tag:blogger.com,1999:blog-1848781013603271056.post2432407418054413654..comments2024-01-02T18:22:05.193+11:00Comments on Spoon, fork & Chopsticks: Epicure Recipe Card #10: Ocean Trout & PotatoesRita (mademoiselle délicieuse)http://www.blogger.com/profile/12353807765589132835noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1848781013603271056.post-68228975184199444622010-10-05T09:57:31.182+11:002010-10-05T09:57:31.182+11:00Hey Anh, the Epicure cards contain quite quick rec...<b>Hey Anh,</b> the Epicure cards contain quite quick recipes which are great for weeknights.<br /><br /><b>Hey Sara,</b> falling behind I think. Social events have been getting the better of me!<br /><br /><b>Hey Celeste,</b> not only fillets, but oily fish I definitely prefer grilled or pan-fried.<br /><br /><b>Hey Sarah,</b> it definitely made for an easy dinner but I wish it wouldn't make our whole place smell like fish!<br /><br /><b>Hey Karen,</b> thank you =) Salmon's quite a star in its own right so best not to confuse things, I agree.<br /><br /><b>Hey Maria,</b> as I don't deep fry at home, roasting is about as crispy food gets around here!<br /><br /><b>Hey Fiona,</b> ahhh, we don't own a barbeque but the husband keeps wanting to invest in one.<br /><br /><b>Hey Conor,</b> cheats' non-deep-fried "chish'n'fips"!<br /><br /><b>Hey Kitchen Butterfly,</b> definitely not much happening here in the way of seasoning apart from some salt and pepper =)Rita (mademoiselle délicieuse)https://www.blogger.com/profile/12353807765589132835noreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-156467656896172602010-10-04T07:22:42.835+11:002010-10-04T07:22:42.835+11:00That plate looks gorgeous. Love the way the fish a...That plate looks gorgeous. Love the way the fish and potatoes scream 'clean flavours'Kitchen Butterflyhttp://www.kitchenbutterfly.comnoreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-29549351182966244082010-10-04T00:59:28.684+11:002010-10-04T00:59:28.684+11:00I like your version of chish'n'fips! I'...I like your version of chish'n'fips! I'd totally fry it too.Conor @ Hold the Beefhttps://www.blogger.com/profile/10526209428409988896noreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-12163885632432107112010-10-02T14:28:34.835+10:002010-10-02T14:28:34.835+10:00I tend to BBQ my salmon.I tend to BBQ my salmon.Fionahttp://littlelioness.netnoreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-29698094246198664032010-10-02T07:06:02.671+10:002010-10-02T07:06:02.671+10:00I love roasted potatoes with a sprinkle of rosemar...I love roasted potatoes with a sprinkle of rosemary, delicious! I actually cooked a very similar dish using salmon and kipflers just yesterday!Maria @ Scandi Foodiehttp://www.scandifoodie.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-23906857052076475242010-10-02T06:39:24.718+10:002010-10-02T06:39:24.718+10:00What a beautiful dish! I love the simplicity of i...What a beautiful dish! I love the simplicity of it since it highlights the salmon. Yum!Karenhttps://www.blogger.com/profile/04232312651950176596noreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-44779826452839070822010-10-02T01:05:40.405+10:002010-10-02T01:05:40.405+10:00Lovely and simple and quite spring like. Pan-fryin...Lovely and simple and quite spring like. Pan-frying salmon gives it a lovely crispy edge and a bit of caramelised crunch while keeping it nice and pink on the inside because it's generally so thick in the middle - best way to have it, I agree.Sarah @ For the Love of Foodhttp://ohfortheloveoffood.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-13923789169137491162010-10-01T17:41:35.464+10:002010-10-01T17:41:35.464+10:00I really like salmon / trout ! But I'm with yo...I really like salmon / trout ! But I'm with you. Steaming fish only happens when you have the whole fish! Fillets are meant to be grilled or seared. =D<br /><br />Looks yum. *__*Celeste @ Berrytravelshttp://www.berrytravels.comnoreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-19866010789505972942010-10-01T15:41:25.697+10:002010-10-01T15:41:25.697+10:00The salmon looks delicious. Not too many cards no...The salmon looks delicious. Not too many cards now to go, is there?Sara @ Belly Rumbleshttps://www.blogger.com/profile/00918192058461157354noreply@blogger.comtag:blogger.com,1999:blog-1848781013603271056.post-90475809174487291312010-10-01T10:07:26.112+10:002010-10-01T10:07:26.112+10:00beautiful! I really like this epicure series! My f...beautiful! I really like this epicure series! My family is a big fan of salmon/trout :)Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.com